BIOPLASTICS: PRODUCTION AND ENVIRONMENTAL BENEFITS

Authors

  • Dilnoza Otaxonova Student of Namangan State Technical University

DOI:

https://doi.org/10.5281/

Keywords:

bioplastics, polyhydroxyalkanoates, polylactic acid, biodegradable polymers, microbial fermentation, environmental sustainability.

Abstract

This paper reviews the biotechnological production of bioplastics, focusing on microbial polyhydroxyalkanoates (PHAs) and plant-derived polylactic acid (PLA). It discusses the metabolic pathways involved in microbial bioplastic synthesis, feedstock options including waste-derived substrates, and the environmental benefits of bioplastics compared to conventional petroleum-based plastics, including biodegradability and reduced carbon footprint.

References

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2. Tan G.Y.A. et al. Start a Research on Biopolymer Polyhydroxyalkanoate (PHA): A Review. — Polymers, 2014.

3. Auras R. et al. An Overview of Polylactides as Packaging Materials. — Macromolecular Bioscience, 2004.

4. Reddy C.S.K., Ghai R., Kalia V.C. Polyhydroxyalkanoates: An Overview. — Bioresource Technology, 2003.

5. Yusupov T. Biopolimerlar va ularning ekologik ahamiyati. — Toshkent: Fan, 2019.

6. Rashidova S. Mikrobiologik bioplastmassalar ishlab chiqarish texnologiyasi. — Toshkent: TDTU, 2021.

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Published

2026-06-15

How to Cite

Otaxonova, D. (2026). BIOPLASTICS: PRODUCTION AND ENVIRONMENTAL BENEFITS. Development of Pedagogical Technologies in Modern Sciences, 5(9), 69-71. https://doi.org/10.5281/