RECOMMENDATIONS FOR THE USE OF FATS
DOI:
https://doi.org/10.5281/zenodo.7450983Keywords:
Fatty acids, example, phospholipids, daily diet, triglycerides, complex, fatty acids essential acids, linoleic acid,Omega-6 fatty acid, linolenic acid, Omega-3, fatty acid.Abstract
Thesis artiklesTrans Fatty acids are relatively few in nature for example, in milk fat, but they can be formed during the hydrogenation of liquid vegetable oils, i.e. when they harden. In terms of biological effects, trans fatty acids are close to saturated fatty acids.
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