INVESTIGATION OF BIOLOGICALLY ACTIVE SUBSTANCES OF CASPIAN ONION (ALLIUM CASPIUM) GROWING IN KARAKALPAKSTAN
DOI:
https://doi.org/10.5281/zenodo.17138835Keywords:
Allium caspium, biologically active substances, Karakalpakstan, medicinal plants, phytochemistry.Abstract
Medicinal plants have long been recognized as valuable sources of biologically active substances that play a vital role in pharmaceutical, nutritional, and ecological applications. Among them, the Caspian onion (Allium caspium) represents a significant plant species native to the regions of Central Asia, including Karakalpakstan. This article investigates the biologically active compounds of Allium caspium, emphasizing its phytochemical composition, ecological importance, and potential use in medicine and nutrition. Furthermore, special attention is given to its role in traditional practices and its adaptability to the climatic conditions of Karakalpakstan. The findings contribute to a deeper understanding of the species and highlight the prospects for further scientific exploration.
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